Have you ever just fallen into the best community and never left?
When I arrived in Morzine, I thought I was going to stay for a few months to add to the skills I’d picked up as a head chef in Aberdeen. Five years later, here I am, still here.
Hiya, I’m Pippa!
Your resident Scottish chef in Morzine. Cooking has always been my passion, and after studying professional cookery and becoming one of the youngest female head chefs in Aberdeen at twenty years old, I came to Morzine to learn even more.
Here, I fell in love with the people, the vibes and the food. I want you to too!
One of the downsides to travelling on holiday is having to eat out all the time.
Sometimes, you just want to relax in your chalet and not have to worry about doing the cooking or washing up—I mean that’s what you have to do every night at home too, right?
That’s where I come in! As a trained chef who loves to travel, I know you just want to unwind after a full day of activity and relax with good food. I’ve been serving up delicious food in Morzine for over five years now and cooking professionally for over fourteen.
And now you get to leave the food to someone else and enjoy your time on holiday in luxury.
Bang On Catering allows you to focus on making memories with your loved ones.
I believe in enjoying every moment of your holiday. With my laid-back catering, you get bangin' food delivered to you in the comfort of your chalet.
You’ve worked hard all year for this week away, so sit back, relax and let Bang On Catering take care of everything food!
At Bang On Catering, I believe…
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You came here to get away from your normal routine, but you also came here to enjoy the unique experience that is Morzine.
That’s why I believe in using local suppliers, embracing local foods, working with local businesses and promoting local activities. Plus, when the food doesn’t travel as far, it just tastes better. If you aren’t familiar with this, don’t worry. I'll show you real soon!
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There’s no getting around it. I'm going to be in your space while I cook for you, so get ready to get acquainted. Don’t forget to pack your A-game bants!
Plus, there’s nothing better than getting insider knowledge on the best places to hang out when you’re not on the hill from a local. I promise to tell you all the best places! (I keep the best secrets for my guests, because they obviously have the best taste.)
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When you’re on holiday, food should be about eating delicious things (that you didn’t have to cook) and enjoying the company you’re with.
That’s why my service is laid back and my food is all about playing with and combining different textures, flavours and colours. Some fun for your mouth. (Oi, not like that!)
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Whether you’ve been planning your holiday all year, or you booked a spontaneous week away, you deserve a good time!
Let me handle every little detail—it’s what I do best—while you focus on the big stuff, like getting down the Swiss Wall and where to celebrate that gnarly run.
